If there is one dish you would love to have when you want a richer warmer meal, perfect for a crisp night, it is this smoky chicken tomato bisque recipe. This dish derives from the usual tomato soup dinner creating a new experience with its smoky and savory kick. While this dish can be prepared throughout the week, it is best if served on a Sunday evening because it’s hearty and will leave you feeling full and satisfied.
Why this is the Best Smoky Chicken Tomato Bisque Recipe
What is different in the smoky chicken tomato bisque recipe? The spicy smoky taste of the paprika, succulent chicken, and roasted tomatoes is appealing and delicious to the Ethiopia taste buds. It is like taking a bowl of spicy chicken tomato soup with an extra of the feel of comfort food.
Ingredients
You will need the following ingredients for making an easy smoky chicken tomato bisque recipe:
- 4 chicken thighs, skinless and boneless
- 1 tbsp of olive oil
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 tsp of smoked paprika
- Optional – 1/2 tsp of chipotle powder – use some spicy kick to the recipe.
- One medium fire roasted tomato can (Measured 1 can which is 28 oz).
- 2 cups of chicken broth
- 1/2 cup of heavy cream
- Salt and black pepper according to the taste.
- Fresh basil for garnish
Steps to Prepare the Smoky Chicken Tomato Bisque Recipe
1. Sear the Chicken:
- Warm the olive oil in a large pot to medium-high heat.
- Put the chicken thighs in and cook for 3-4 minutes on every side until they are browned.
- Remove and set aside.
2. Sauté the Aromatics:
- In the same pot, put the chopped onions and fry until they change their color to a little brown color, it will take probably 5 minutes.
- Mix the minced garlic into it and sauté it for about one more minute.
3. Add Smoky Flavors:
- Pour in the smoked paprika and chipotle powder and stir for about one minute until the aroma rises.
- This step is again mandatory while preparing a smoky chicken tomato bisque recipe to gain the depth of flavors.
4. Simmer the Base:
- Combine the fire-roasted tomatoes and the chicken broth into the pot.
- Put the seared chicken thighs back into the mix.
- Simmer the soup over heat until the ingredients are well combined for another 20- 25 minutes.
5. Shred the Chicken:
- Take the chicken thighs out from the pot and then pull them into strands a couple of forks and then return the strands of chicken to the bisque.
6. Blend for Smoothness:
- Finally, blend this soup using an immersion blender until smooth.
- For those who like to have larger pieces in the soup, you should mix only half.
7. Add the Cream:
- Add to the smoky chicken tomato bisque, the heavy cream, and cook the bisque on low heat for an additional 5 minutes.
8. Serve:
- Spoon the smoky chicken tomato bisque recipe into bowls and serve to sprinkle with fresh basil.
Preparation Time for the Smoky Chicken Tomato Bisque Recipe
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Total Time: 50 minutes
Category and Pairings
The smoky chicken tomato bisque recipe works best for a cooking time of not more than an hour. The major add-ons to tomato soup are a crusty baguette or side salad if you wish to take it a notch higher, you can have the dish as your evening dinner.
Why This Smoky Chicken Tomato Bisque Recipe is a Must-Try?
Using ingredients that include tomatoes, cream, and smoked chicken, this smoky chicken tomato bisque recipe is rich in color, texture, and taste with hints of smokiness, slightly spicy and savory. Anyways, it’s the perfect bisque for lovers of roasted tomato chicken soup as well as for those who are looking for something different from chicken thighs in tomato soup. Try it, and find out why this is the best smoky chicken tomato bisque recipe for comfort at home during a cold evening.
